OUR TAKE
With two pans, a griddle, a pot, and a lid, this set of cookware is perfect for cooks who prefer to prepare their meals in cast iron.
PROS
-Provides superior heat retention
-Comes pre-seasoned
-Can use them in the oven, on the stove, over the campfire, or on the grill
CONS
-Requires more maintenance than normal cookware
-May be difficult to handle because it’s bulky and heavy